Intro | Menus | Cellar | Special occasions

As you might expect of a small hotel so blessed in its setting – fresh local produce is the particular speciality.

Our extensive menus offer an interesting choice of traditional Scottish, and a few international favourites, chosen and carefully prepared by The Angus’s skilled team of chefs. Our chefs prepare special dishes daily. Freshly cooked, uncomplicated cuisine, easy on the palate with local flavours always shining through.

Our chefs use Scotlands finest produce form the surrounding ‘ natural larder’ to compile menus to showcase the best qualities of these ingredients and present them in glorious surroundings.

Be it an informal light meal, lunch or an evening meal you can be assured of the best quality food, fine wines and magnificent Perthshire surroundings with an unmistakeably Scottish highland character and feel.

For a sample lunch menu click here

For a sample dinner menu click here